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Refrigeration Questionnaire
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Refrigeration Questionnaire
How often do you receive deliveries of refrigerated products?
*
How often do you receive deliveries of frozen products?
*
What is the seating capacity of your venue?
*
What is the number of covers you do in a typical day?
*
What are the number of take away orders you have in a typical day?
*
How many menu lines incorporate refrigerated products?
*
How many menu lines incorporate frozen products?
*
How many menu lines do you offer?
*
Are you considering replacing an existing refrigerator or adding to your current capacity?
*
Are you considering replacing an existing freezer or adding to your current capacity?
*
Do you have available space for Upright Units or Under Counter Units (min 850mm H)?
Yes
No
Please tick the below
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